All the delicious flavors of Strawberry Cheesecake wrapped up in a little bite sized treat! These White Chocolate Strawberry Cheesecake Bites are the perfect finger food for your next gathering.
Course Dessert
Cuisine American
Keyword strawberry,white chocolate,cream cheese,
Prep Time 20 minutesminutes
Cook Time 0 minutesminutes
0 minutesminutes
Total Time 20 minutesminutes
Servings 8people
Calories 146kcal
Author Nicole Crocker
Ingredients
1,1 pound containerStrawberries, washed and thoroughly dried
6OuncesWhite chocolate chips,melted
2SquaresGraham crackers ,crushed
1,8 ounce packageCream cheese, softened
1/2CupConfectioner sugar
1/2teaspoonVanilla extract
Little graham cracker bites for topping,I used Annie's graham cracker bunnies cinnamon flavored
Instructions
Cut stems off of strawberries and hull. Cut a small piece off of the tip of the strawberry so that it has a flat surface to stand on. Dip the tip of the strawberries in melted chocolate and then dip in crushed graham crackers to coat. Place on a cookie sheet lined with wax paper to let the chocolate harden. Set aside.
In a medium bowl whip the cream cheese on medium speed with a hand held mixer. Add the confectioner sugar and vanilla and mix until smooth and creamy.
Place cream cheese mixture in a pastry bag fitted with a piping tip or just fill a zip lock bag and cut a corner for piping the mixture into your hulled strawberries. Top with your graham cracker bite.
** Don't top with graham cracker bite until right before serving. It will absorb the moisture in the cream cheese filling and get soggy over time.