One of America's all time favorite candies baked on top of one of America's all time favorite cookies. What could be better than Snickers Cookies?!
Course Dessert
Cuisine American
Keyword peanuts,brown sugar, snickers bar
Prep Time 15 minutesminutes
Cook Time 13 minutesminutes
Total Time 52 minutesminutes
Servings 36cookies
Calories 165kcal
Author Nicole Crocker
Ingredients
2 1/4CupsAll-purpose flour
1teaspoonBaking soda
1teaspoonSalt
2SticksUnsalted butter,softened
1CupBrown sugar
1/2CupSugar
2Large eggs
1teaspoonVanilla extract
1CupSemi-sweet chocolate chips
1CupHoney roasted peanuts,roughly chopped
1bagFun sized snickers bars(I used about 10 bars)
Instructions
Preheat oven to 375 Degrees F.
In a large mixing bowl cream butter and both sugars. Add eggs one at a time mixing between additions. Mix in vanilla.
In a medium bowl combine flour, baking soda and salt. Whisk to mix together.
Add dry ingredients to wet and combine well.
Mix in nuts and chocolate chips.
Place even amounts of spoonfuls a couple inches apart on a cookie sheet. ( I made large cookies. About 1/8 cup each. If you make yours smaller make sure to adjust baking time.)
Cut snickers bars in thirds and place three pieces on top of each cookie and press down slightly.
Bake for 11-13 minutes or until cookies are golden and cooked through.
Adjust baking time according to cookie size.
Cool cookies for 2 minutes on cookie sheet and then remove cookies with spatula to cooling rack to cool completely.