This Asian inspired Cranberry Ginger Broccoli Slaw is delicious and so easy to make. Now you don't have any excuse not to eat healthy!
Course Side Dish
Cuisine Asian
Prep Time 20 minutesminutes
Cook Time 0 minutesminutes
Total Time 20 minutesminutes
Servings 6people
Calories 43kcal
Author Nicole Crocker
Ingredients
112 ounce bag broccoli slaw
1Recipe Cranberry Asian Ginger Dressing
1/4CupCraisinsoptional
1/4CupSliced almonds or chopped pecansoptional
Instructions
Place broccoli slaw in a large bowl. Mix in most of your ad ins, saving some to top your slaw with. Toss with about 1/2 C of the Cranberry Asian Ginger Dressing. Add more to taste if you like. Place remaining add ins on top of your slaw to garnish. Cover and refrigerate. If you have time to let it sit in the fridge for and hour or two it will give the ingredients time to meld together but it can also be served immediately.