Brighten your Quinoa up with this Cranberry Quinoa Salad. Quinoa is tossed together with Dried Cranberries, Mandarin Oranges, Sliced Almonds and chopped Baby Spinach then drizzled with Orange Raspberry Vinaigrette for a fresh and healthy dish.
Course Side Dish
Cuisine American
Prep Time 10 minutesminutes
Cook Time 15 minutesminutes
Total Time 25 minutesminutes
Servings 6people
Calories 311kcal
Author Nicole Crocker
Ingredients
1CupQuinoa, cooked according package directions
2CupsBaby spinach ,roughly chopped
1CupCraisins
8Ounce containerMandarin oranges,juice drained
1CupSliced almonds
Orange Raspberry Vinaigrette
Instructions
Toss cooked quinoa, spinach,craisins, mandarin oranges and sliced almonds together. Toss with Vinaigrette and chill in the fridge for and hour before serving.